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Safari Dining Menu

Safari Starters

Savory Biltong Platter

A selection of locally sourced biltong, seasoned to perfection, served with homemade chutney.

R 75

Spicy Game Meat Skewers

Tender skewers of marinated game meat grilled over an open flame, served with a zesty dipping sauce.

R 95

Wild Mushroom Bruschetta

Toasted bread topped with a medley of wild mushrooms, garlic, and herbs, drizzled with truffle oil.

R 65

Bush Lunch

Bushveld Chicken Salad

Grilled chicken breast served on a bed of mixed greens, cherry tomatoes, and a tangy dressing.

R 85

Vegetarian Bobotie Bowl

A flavorful vegetarian twist on the classic bobotie, served with yellow rice and chutney.

R 80

Safari Beef Burger

Juicy beef patty topped with cheddar cheese, lettuce, and tomato, served with sweet potato fries.

R 110

Wild Desserts

Chocolate Safari Cake

Decadent chocolate cake layered with rich ganache, served with a scoop of vanilla ice cream.

R 70

Fruit Tart Surprise

A delightful tart filled with seasonal fruits and a creamy custard, topped with a glaze.

R 60

Coconut Milk Panna Cotta

Silky panna cotta infused with coconut milk, served with a tropical fruit coulis.

R 75

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